TURKISH CUISINE KEBABS

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Kofte Kebab

Kofte Kebab or Sis kofte is a kebab variant. It consists of köfte, minced lamb meatballs with herbs, often including parsley and mint, on a stick, grilled.

Kofte Kebab or Sis Kofte by Fuyuhiko

The food is popular in Turkey, where there are hundreds of versions such as ıslama köfte, çiğ köfte, and kadınbudu köfte; and, is usually served with plain rice and a salad,

Köfte is usually made of ground meat. It can also be made without any meat at all however, as in the case of lentil or potato köfte

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