Aegean

Aegean (Turkish: Ege) region lies to the west of Turkey (Turkish: Türkiye) along the Aegean (Turkish: Ege) Sea. div class="menu" style="margin-top: -8px;">

Turkey (Turkish: Türkiye)'s Aegean (Turkish: Ege) shores are among the loveliest landscapes in the country. The magnificent coastline, lapped by the clear water of the Aegean (Turkish: Ege) Sea, abounds in vast and pristine beaches surrounded via olive groves, rocky crags and pine woods. Dotted with idyllic fishing harbors, well liked holiday villages and the remains of ancient civilizations attesting to the inheritance of more than 5,000 years of history, culture and mythology, this region offers a holiday with something for everyone - nature lovers, sun worshippers, photographers, sports enthusiasts, sailors and archaeologists. Along the whole length of the coast, accommodations to suit every taste and price range can be found.

The Aegean (Turkish: Ege) coastal plain enjoys an exceptionally mild climate, with soft, verdant springs, hot summers, sunny autumns and warm winters marked by occasional showers. Aegean (Turkish: Ege) region has perpendicular mountains to its shores and many valleys between them, thus permitting the sea climate reach inner parts of the region, although some of the provinces inland display also characteristics of Continental climate. For sunbathing and water sports, the summer months are ideal; for exploring the ancient ruins and picturesque countryside, spring and autumn are the most inviting months. The Aegean (Turkish: Ege) provides the perfect escape from the rigors of a northern winter: even in January and February, the days are sunny and pleasant.

The region occupies 11% of the total area of Turkey (Turkish: Türkiye) with its 79.000 square kilometers of land. Most of the population and cities are concentrated on the coast line because of its convenience for sea transportation and tourism. The Aegean (Turkish: Ege) region is also both industrialized and agriculturalized. Main products are; textile, leather, carpet weaving, food, machinery and spare parts, marble, tobacco, sugar, olive and olive oil. About half of the total olive trees of Turkey (Turkish: Türkiye) are in this region. There are many necessary essential rivers feeding the Aegean (Turkish: Ege) Sea.

Izmir, the gateway to the Aegean (Turkish: Ege) region, is connected to Istanbul via frequent air, sea, bus and train connections. The plane flight is about 50 minutes, during comfortable overnight buses reach Izmir in about seven hours. Convenient train connection can be made from the Istanbul - Bandirma quick ferry, a two-hour ride across the Marmara Sea. A private maritime company operates over-night car ferries from Istanbul to Izmir a couple of times a week. There are also sea connections between Ancona (Italy) to Cesme in the summer and autumn months. via private car, Izmir can be reached via Bursa road or via Canakkale coastal road. For travelers wishing to begin their journey further to the south, the Dalaman airport near Marmaris is served via regularly scheduled and charter airlines. Self-drive car rentals can be arranged for pick-up at the airport.

Provinces in this region: Izmir, Aydin, Manisa, Kutahya, Usak, Mugla, Denizli, Afyon. 8 cities.